Holy cannelloni, it’s back!
Summer is here and we’re celebrating with Toronto’s favourite foodie event! Join us for Summerlicious and treat yourself to a three-course $34 lunch and $45 dinner prix fixe from July 3–19. Bringing together fresh summer ingredients with authentic Italian flavours, enjoy Cheesy Arancini, Pizza Novara, Rigatoni Rose, Buttermilk Panna Cotta and so much more!
Browse our full menus below and book your table today!
For more prix fixe dining across the city, be sure to visit our participating sister restaurants.
Please note: Our Daily Specials are not available during Summerlicious.
available from July 3 to 19
V – vegetarian, VG – vegan, GF – gluten-free
Lunch ///
choice of app, main & dessert 34.
excludes tax & gratuity
–
CHICKPEA & TOMATO SOUP
slow-cooked chickpeas, tomato, garlic, herbs, extra virgin olive oil VG GF
PROPER CAESAR SALAD
romaine, parcheggio classic dressing, roasted garlic, parmesan breadcrumbs
ROASTED PEPPER & RICOTTA BRUSCHETTA
three pieces, whipped ricotta, marinated slow-roasted peppers V
CHEESY ARANCINI
mozzarella & parmesan arancini, marinara sauce, basil V
–
RIGATONI ROSÉ
‘alla carbone’, tomato, mascarpone, cream V
SAUSAGE & PEPPER PANUOZZO
freshly baked flatbread, roasted italian sausage, marinated roasted peppers & onions, jardinière slaw
CRISPY BRICK CHICKEN
boneless chicken leg, panzanella salad, tomatoes, focaccia, roasted red onion, basil, red wine vinaigrette
FUSILLI PRIMAVERA
slow-cooked zucchini & onions, corn, peas, mint, parmigiano-reggiano V
SEARED ATLANTIC SALMON PICATTA
braised spinach & crushed potatoes, piccata dressing, capers, lemon, garlic, parsley
–
ICE CREAM SAMMIE
vanilla & raisin semifreddo, almond crust V
BUTTERMILK PANNA COTTA
rhubarb compote, cannoli crumble V
STRAWBERRY GELATO SUNDAE
marinated strawberries, vegan whipped cream, toasted coconut VG GF
Dinner ///
choice of app, main & dessert 45.
excludes tax & gratuity
–
CHICKPEA & TOMATO SOUP
slow-cooked chickpeas, tomato, garlic, herbs, extra virgin olive oil VG GF
PROPER CAESAR SALAD
romaine, parcheggio classic dressing, roasted garlic, parmesan breadcrumbs
SPICY SOPRESSATA & RICOTTA BRUSCHETTA
three pieces, spicy calabrian salami, whipped ricotta, marinated slow-roasted peppers
CHEESY ARANCINI
mozzarella & parmesan arancini, marinara sauce, basil V
–
RIGATONI ROSÉ
‘alla carbone’, tomato, mascarpone, cream V
PIZZA NOVARA
gorgonzola, mozzarella, parmesan cream, arugula, apricot agrodolce
ITALIAN SAUSAGE, PEPPERS & POTATOES
roasted peppers & potatoes, garlic, olive oil, herbs
TAGLIATELLE ALFREDO
black pepper, parmesan cream
CRISPY BRICK CHICKEN
roasted chicken breast, panzanella salad, tomatoes, focaccia, roasted red onion, basil, red wine vinaigrette
FUSILLI PRIMAVERA
slow-cooked zucchini & onions, corn, peas, mint, parmigiano-reggiano V
SEARED ATLANTIC SALMON PICATTA
braised spinach & crushed potatoes, piccata dressing, capers, lemon, garlic, parsley
–
ICE CREAM SAMMIE
vanilla & raisin semifreddo, almond crust V
BUTTERMILK PANNA COTTA
rhubarb compote, cannoli crumble V
STRAWBERRY GELATO SUNDAE
marinated strawberries, vegan whipped cream, toasted coconut VG GF
Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.













