taste the food that drives parcheggio


please note that our lunch (pdf) and dinner (pdf) menus will be shortened during winterlicious (january 27–february 9).

winterlicious

 available from Jan 27 to Feb 9

Lunch ///

choice of app, main + dessert   41.

excludes tax + gratuity

TUSCAN FARRO & BEANS SOUP VE

tuscan kale, farro, beans

BRUSCHETTA V

two pieces, stracchino, roasted & pickled winter squash, walnut & sage pesto

SOPRESSA SALUMI

pickles, mostarda, crostini

SALAD VE

lettuce, green beans, fennel, apple, kohlrabi, almonds

BEEF RAGÙ PANINI

spinach, mushrooms, parmesan, ciabatta, fries

FRESH PENNE, SPICY CALABRIAN SAUSAGE & TOMATO RAGÙ

pecorino cheese

SEARED SALMON

braised cannellini beans, rapini, fennel, lemon

ROMAN-STYLE CHICKEN

peppers stewed in tomato, roasted potatoes, chili

ROASTED CAULIFLOWER VE

almond & hazelnut romesco, capers, chili & olive dressing

ZEPPOLE DONUTS

cinnamon sugar, custard, caramel

EARL GREY PANNA COTTA

white chocolate, citrus

APPLE TART VE

spiced crumble, coconut custard

Cocktails ///

NORTH YORK SOUR   13

maker’s mark bourbon, merlot, lemon juice, maple syrups

MENTA SOTTILE   13

maker’s mark bourbon, crème de cacao, almond milk, peppermint syrup

DIAVOLO ROSSO   13

hornitos plata tequila, selby berry bliss, lime juice, ginger, blackberry syrup

SIESTA MILANO   13

hornitos plata tequila, campari, grapefruit, lime & pineapple juice

GINOCCHIA D’APE NEGATIVO (non-alc)   10

monday gin, honey syrup, lemon & orange juice

Beer ///

HIGH PARK BREWERY ‘NEW FRIENDS’ IPA    7
LOST CRAFT ‘COASTAL WAVE’ IPA    7

Wine ///

henry of pelham, sauvignon blanc, niagara, on
12 / 18 / 54
henry of pelham rosé, niagara, on
12 / 18 / 54
henry of pelham, cabernet-merlot, niagara, on
12 / 18 / 54

Dinner ///

choice of app, main + dessert   55.

excludes tax + gratuity

TUSCAN FARRO & BEANS SOUP VE

tuscan kale, farro, beans

ARANCINI

spinach, mozzarella, bolognese ragù, parmigiano-reggiano

BRUSCHETTA V

two pieces, stracchino, roasted & pickled winter squash, walnut & sage pesto

ANTIPASTI

salumi, marinated winter vegetables, pickles, mostarda, crostini

FRESH PENNE, SPICY CALABRIAN SAUSAGE & TOMATO RAGÙ

pecorino cheese

SEARED SALMON

braised cannellini beans, shrimp, rapini, fennel, lemon

ROMAN-STYLE CHICKEN

peppers stewed in tomato, roasted potatoes, chili

RED WINE BRAISED BEEF STEW

carbonade valdostana, onions, mushrooms, spinach, juniper, creamy rosemary polenta

ROASTED CAULIFLOWER VE

almond & hazelnut romesco, capers, chili & olive dressing

Parcheggio Cheese Plate

local artisan cheese, preserved apricots, crostini

ZEPPOLE DONUTS

cinnamon sugar, custard, caramel

EARL GREY PANNA COTTA

white chocolate, citrus

APPLE TART VE

spiced crumble, coconut custard


Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

lunch

Appetizers ///

DAILY SOUP 9.95

seasonally inspired

HOUSEMADE FOCACCIA 9.95

toasted focaccia, pecorino, olive oil

CLASSIC TOMATO BRUSCHETTA 14.95

three pieces, heirloom tomatoes, roasted garlic, basil, toasted focaccia

WARM MUSHROOM BRUSCHETTA 20.95

three pieces, whipped ricotta, balsamela, toasted focaccia

NONNA’S MEATBALLS 17.95

three veal & prosciutto meatballs, quite traditional

LIMONCELLO CURED SALMON 17.95

fennel, orange, beetroot, horseradish, crème fraîche

STRACCIATELLA CHEESE   16.95

hand-pulled mozzarella, onion jam, pickled beetroot, mint, crostini

FRITTO MISTO 19.95

crispy squid, shrimp, lemon, spicy bomba mayo

 


Salads ///

add shrimp skewer, grilled chicken or beef tenderloin skewer  12.95 · coulotte steak 4oz  12.95 · salmon 4oz  12.95 · fior di latte  5.95

Mixed Greens 15.95

red wine vinaigrette, housemade pickles

Proper Caesar 17.95

baby kale, creamy dressing, roasted garlic, parmesan breadcrumbs

HEIRLOOM TOMATO CAPRESE 19.95

heirloom tomatoes, fior di latte, pickled radicchio, aged balsamic, basil


Housemade Pastas ///

add meatball  5.95 ea. · shrimp skewer, grilled chicken or beef tenderloin skewer  12.95 · coulotte steak 4oz  12.95 · salmon 4oz  12.95

Spaghetti Pomodoro 12.95 / 21.95

tomato sauce, basil

EGGPLANT RIGATONI 12.95 / 21.95

“alla norma”, tomato sauce, basil, pecorino

Tagliatelle Alfredo 12.95 / 21.95

parmesan cream, black pepper

RIGATONI ROSÉ 12.95 / 21.95

“alla carbone”, tomato, mascarpone & cream

Tagliatelle Bolognese 14.95 / 23.95

pork, veal, beef, tomato, parmigiano-reggiano

Ricotta Gnocchi 25.95

hen of the woods mushrooms, porcini cream, parmigiano-reggiano

PORK PAPPARDELLE 23.95

housemade sausage, rapini, marsala, pecorino

SEAFOOD PAPPARDELLE 28.95

summer tomato sugo, mussels, shrimp, squid, chili, basil, pangrattato

 


From the Grill ///

served with a choice of:
Garlic Rosemary Potatoes & Seared Greens · Parcheggio Fries · Spaghetti Pomodoro · Rigatoni Rosé · Tagliatelle Bolognese
LAMB T-BONE CHOPS 38.95

three pieces, lemon, rosemary, roasted garlic

BEEF TENDERLOIN SKEWERS 33.95

two skewers, cipollini, zucchini, salsa verde

10oz PORK CHOP  28.95
8oz COULOTTE STEAK 35.95
10oz STRIP LOIN STEAK 49.95

Mains ///

PARCHEGGIO CAPRESE BURGER 24.95

smashed brisket patty, fior di latte, sun-dried tomato, basil, focaccia, choice of green salad or fries

EGGPLANT PARMIGIANA

breaded eggplant, tomato, mozzarella, basil
as a sandwich with green salad or fries 20.95
dinner-style with side spaghetti pomodoro 27.95

SALMON & SEAFOOD CIOPPINO 33.95

seared salmon, mussel & shrimp cioppino, fennel, baby potatoes

ROAST LEMON HALF CHICKEN 35.95

fennel, cipollini onions, bay leaves, white wine

CLASSIC CHICKEN PARMIGIANA

tomato, mozzarella, basil
as a sandwich with green salad or fries 23.95
dinner-style with side spaghetti pomodoro 29.95

 


Sides ///

Parcheggio Fries 7.95

parmesan, special seasoning

Garlic Rosemary Roasted Potatoes 6.95
Seared Greens & Roasted Garlic 10.95


Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

dinner

Appetizers ///

DAILY SOUP 9.95

seasonally inspired

HOUSEMADE FOCACCIA 9.95

toasted focaccia, pecorino, olive oil

CLASSIC TOMATO BRUSCHETTA 14.95

three pieces, heirloom tomatoes, roasted garlic, basil, toasted focaccia

NONNA’S MEATBALLS 17.95

three veal & prosciutto meatballs, quite traditional

WARM MUSHROOM BRUSCHETTA 20.95

three pieces, whipped ricotta, balsamela, toasted focaccia

LIMONCELLO CURED SALMON 17.95

fennel, orange, beetroot, horseradish, crème fraîche

BEEF TENDERLOIN CRUDO 19.95

tuna dressing, capers, sun-dried tomatoes, mustard, housemade pickles, toasted focaccia

STRACCIATELLA CHEESE 16.95

hand-pulled mozzarella, onion jam, pickled beetroot, mint, crostini

FRITTO MISTO 19.95

crispy squid, shrimp, lemon, spicy bomba mayo

STEAMED ATLANTIC MUSSELS 22.95

tomato, basil, white wine, garlic, grilled bread

entrée size with a side of fries

37.95

 


Salads ///

add shrimp skewer, grilled chicken or beef tenderloin skewer  12.95 · coulotte steak 4oz  12.95 · salmon 4oz  12.95 · fior di latte  5.95

Mixed Greens 15.95

red wine vinaigrette, housemade pickles

Proper Caesar 17.95

baby kale, creamy dressing, roasted garlic, parmesan breadcrumbs

HEIRLOOM TOMATO CAPRESE 19.95

heirloom tomatoes, fior di latte, pickled radicchio, aged balsamic, basil


Housemade Pastas ///

add meatball  5.95 ea. · shrimp skewer, grilled chicken or beef tenderloin skewer  12.95 · coulotte steak 4oz  12.95 · salmon 4oz  12.95

Spaghetti Pomodoro 12.95 / 21.95

tomato sauce, basil

Eggplant Rigatoni 12.95 / 21.95

“alla norma”, tomato sauce, basil, pecorino

Tagliatelle Alfredo 12.95 / 21.95

parmesan cream, black pepper

RIGATONI ROSÉ 12.95 / 21.95

“alla carbone”, tomato, mascarpone & cream

Tagliatelle Bolognese 12.95 / 21.95

pork, veal, beef, tomato, parmigiano-reggiano

Ricotta Gnocchi 25.95

hen of the woods mushrooms, porcini cream, parmigiano-reggiano

PORK PAPPARDELLE 23.95

housemade sausage, rapini, marsala, pecorino

LAMB CAVATELLI 28.95

lamb ragù, cavolo nero, pecorino

SEAFOOD PAPPARDELLE 28.95

summer tomato sugo, mussels, shrimp, squid, chili, basil, pangrattato

SQUASH RISOTTO 26.95

heirloom squash, mostarda, sage, amaretti

 


From the Grill ///

served with a choice of:
Garlic Rosemary Potatoes & Seared Greens · Parcheggio Fries · Spaghetti Pomodoro · Rigatoni Rosé · Tagliatelle Bolognese
LAMB T-BONE CHOPS 38.95

three pieces, lemon, rosemary, roasted garlic

BEEF TENDERLOIN SKEWERS 33.95

two skewers, cipollini, zucchini, salsa verde

SHRIMP SKEWERS 33.95

two skewers, cipollini, zucchini, italian xo sauce

10oz PORK CHOP  28.95
8oz COULOTTE STEAK 35.95
10oz STRIP LOIN STEAK 49.95
24oz BONE-IN RIB EYE ”BISTECCA” FOR TWO 99.95

Mains ///

ROASTED CAULIFLOWER 24.95

almond & hazelnut romesco, capers, chili & olive dressing

PARCHEGGIO CAPRESE BURGER 24.95

smashed brisket patty, fior di latte, sun-dried tomato, basil, focaccia, choice of green salad or fries

SMOKED LAMB RIBS 39.95

arugula, fennel, orange, pickled radicchio

EGGPLANT PARMIGIANA

breaded eggplant, tomato, mozzarella, basil
dinner-style with side spaghetti pomodoro 27.95

SEARED SOLE   35.95

spinach, mushrooms, capers, lemon

SALMON & SEAFOOD CIOPPINO   33.95

seared salmon, mussel & shrimp cioppino, fennel, baby potatoes

ROAST LEMON HALF CHICKEN   35.95

fennel, cipollini onions, bay leaves, white wine

CLASSIC CHICKEN PARMIGIANA

tomato, mozzarella, basil
dinner-style with side spaghetti pomodoro 29.95

 


Sides ///

Parcheggio Fries 7.95

parmesan, special seasoning

DAILY CONTORNO MP
Garlic Rosemary Roasted Potatoes 6.95
Seared Greens & Roasted Garlic 10.95


Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

desserts

Desserts ///

Gelato of the Day 7.95

ask your server

Warm Flourless Chocolate Torte 12.95

sour cherries, crema, mint

Buttermilk Panna Cotta 12.95

red wine poached pears, walnut streusel

Traditional Cannoli 12.95

four pieces, whipped ricotta, pistachios, orange, chocolate

Classic Tiramisu 14.95

ladyfinger biscuits, espresso, marsala, mascarpone, cocoa

 

 

 


Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

drinks

Cocktails & Mocktails ///

ROMEO’S KISS  16

smirnoff vodka, dillon’s selby elderflower liqueur, grapefruit juice, dillon’s rhubarb bitters, rosemary

SORRENTO SQUEEZE  16

dejado tequila, rossi d’asiago limoncello, lemon, salted rim

PARCHEGGIO PUNCH  12

captain morgan spiced rum, amaro averna, pineapple & lime juice

AMALFI MULE   14

rossi d’asiago limoncello, lime juice, fever-tree ginger beer, fresh mint & strawberry

ITALIAN IN TORONTO   12

ramazzotti sambuca, alizé gold passion fruit liqueur, monin passion fruit syrup, ruby red grapefruit & lime juice

BUTTER RUM  17

el dorado white rum, butter, apple & lime juice

ITALIAN MULLED WINE  11

red wine, orange juice, honey & spices

ZUCCA SPEZIA  15

pumpkin spice, maple syrup, whisky

GINNAPONE SOUR   16

roku gin, chambord, brown sugar, egg white, lime juice

BOURBON ROSSO   18

maker’s mark bourbon, maraschino liqueur, red vermouth, lime bitters, cherry

NON-ALC
ITALIAN SODA   5

choice of flavoured syrup, soda (non-alc)
make it spiked with smirnoff vodka, sauza tequila, el dorado rum or tanqueray gin (1oz each)   11

LEMONADE   4
Sunset Boulevard   5

crodino, soda, lime juice (non-alc)

LEMON BERRY  5

mint, raspberry, lemon wedge, monin lemon syrup (non-alc)

MOCKTAILS   5

mojito
lime or strawberry margarita
caesar

Smoked Cocktails ///

SOGNO TROPICALE  15

sauza gold tequila, pineapple juice, chili syrup, monin mango syrup


Spritz ///

Aperol   13

aperol, prosecco, soda, orange wedge

CYNAR   13

cynar, prosecco, soda

Lemon   13

limoncello, prosecco, soda, lemon curl


Beer ///

Draught (16oz)

amsterdam blonde   9
furnace room ‘selby’ wit   9
furnace room ‘beardmore’ kölsch  9
henderson ‘figo’ italian pilsner   9
muskoka detour ipa   9
high park brewery ‘rings of saturn’ hazy ipa  9
unibroue ‘blanche de chambly’ white ale  9
high park brewery ‘new friends’ ipa  9

 

 

Bottles & Cans

guinness   10
corona   9
estrella damn   10
muskoka mad tom ipa   10
peroni   9
belgian moon   10
boneshaker ipa   10
goodlot ‘bighead’ amber
  10
dejado tequila soda lime   11
strongbow cider
  11
lost craft ‘dry rosé’ cider  11
goodlot ‘fruition series sour’   12


Wines by the Glass

sparkling
5oz / 750ml

montelliana prosecco, it
13 / 62

flor spumante rosé, veneto, it
15 / 68

rosé
5oz / 8oz / 750ml

henry of pelham rosé, niagara, on
12 / 18 / 54

scarpetta ‘frico’ rosato, it
12 / 19 / 58

juliette, côtes de provence, fr
15 / 22 / 66

 

white
5oz / 8oz / 750ml

la vite pinot grigio, it
10 / 15 / –

cave spring ‘o&b white’ chardonnay, on
10 / 15 / 47

fontamara pinot grigio, abruzzo, it
11 / 16 / 50

cave spring riesling, niagara, on
12 / 18 / 54

henry of pelham sauvignon blanc, niagara, on
12 / 18 / 54

scarpetta ‘frico’ chardonnay, it
13 / 19 / 58

red
5oz / 8oz / 750ml

la vite merlot, it
10 / 15 / –

cave spring ‘o&b red’ cabernet franc, niagara, on
10 / 15 / 47

backhouse pinot noir, ca
12 / 18 / 54

leonardo da vinci chianti, it
13 / 19 / 58

henry of pelham, cabernet-merlot, niagara, on
13 / 19 / 58

parducci ‘small lot’ cabernet sauvignon, ca
15 / 22 / 66



valentine's

Valentine’s Day

excludes tax & gratuity

APPETIZERS ///
SEARED SCALLOPS   22.95

buttermilk dressing, celeriac, apple, fennel, dill

BAKED TRUFFLE MOZZARELLA   15.95

phyllo-wrapped, quince, salted pistachio oil

OYSTERS half dozen 21 / dozen   39

preserved lemon mignonette, italian xo

WINTER GREENS SALAD   15.95

apple, walnuts, gorgonzola, pickled kohlrabi, citrus dressing

HOUSEMADE PASTAS ///
RABBIT RAGÙ AL BIANCO 25.95

tagliatelle, parmigiano-reggiano

PORCINI RISOTTO  22.95

goat cheese, walnut, vincotto

add scallop & shrimp skewer 9.95

SLOW-COOKED BEEF AGRODOLCE 25.95

pappardelle, parmigiano-reggiano, gremolata

MAINS ///
CRISPY SLOW-COOKED DUCK LEG   35.95

braised beans, chicory, sweet & sour red cabbage

16oz GRILLED VEAL CHOP   60.95

potato mash, brussels sprouts with ’nduja vinaigrette, jus

SEARED BRANZINO FILLET   42.95

potato gratin, capers, butter & lemon sauce, green beans

ROASTED CAULIFLOWER   24.95

almond & walnut romesco, caper & olive salsa, herbs

DESSERT ///
CARAMELIZED WHITE CHOCOLATE TART   12.95

rhubarb, strawberry

PICCOLO SWEETS  ‘PASTICCINI DI FESTA’ FOR TWO   18.95

selection of italian mini cookies and pastries to share

COCKTAILS ///
Rosé Valentino   15.
henry of pelham rosé, white vermouth, cranberry juice, simple syrup, bitters
Amaro Amoré   15.
brandy, campari, lemon + white cranberry juice, simple syrup
Vuoto Amoré (non-alc)   12.

hp juniper gin, white cranberry juice, strawberry, and mint

rosé
5oz / btl
henry of pelham, cuvee catherine sparkling rosé
19/95
white
5oz / 8oz/  btl
camelot chardonnay
14/20/68
red
5oz / 8oz/  btl
serprimo cab sauv/merlot
17/26/80
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