taste the food that drives parcheggio


all day

Appetizers ///

Housemade Focaccia 6.95

pecorino, olive oil

Nonna’s Meatballs 12.95

three veal & prosciutto meatballs, quite traditional

Crispy Shrimp 15.95

lemon, spicy bomba mayo

Creamed Burrata Cheese 17.95

hand-pulled mozzarella, pumpkin jam, sicilian orange, toasted almonds, housemade focaccia


Salads ///

add shrimp or grilled chicken 8.95 flat iron steak 4oz 8.95 / 8oz 17.95

Mixed Greens 11.95

red wine vinaigrette, housemade pickles

Proper Caesar 13.95

romaine, creamy dressing, roasted garlic, parmesan breadcrumbs


Housemade Pastas ///

add meatball 3.5 ea. chicken or shrimp 8.95 flat iron steak 4oz 8.95 / 8oz 17.95

Spaghetti Pomodoro 9.95 / 18.95

tomato sauce, basil

Rigatoni Rosé 9.95 / 18.95

“alla carbone”, tomato, mascarpone & cream

Tagliatelle Alfredo 9.95 / 18.95

parmesan cream, black pepper

Tagliatelle Bolognese 10.95 / 20.95

pork, veal, beef, tomato, parmigiano-reggiano


Steaks & Chops ///

8oz Flat Iron Steak 28.95
16oz Veal Chop 41.95
served with a choice of:
Garlic Rosemary Potatoes & Seared Greens
Parcheggio Fries
Spaghetti Pomodoro
Rigatoni Rosé
Tagliatelle Bolognese

Burger & Sandwiches ///

Classic Chicken Parmigiana

tomato, mozzarella, basil
as a sandwich with green salad or fries 18.95
dinner-style with side spaghetti pomodoro 25.95

Eggplant Parmigiana

breaded eggplant, tomato, mozzarella, basil
as a sandwich with green salad or fries 17.95
dinner-style with side spaghetti pomodoro 24.95


Mains ///

Grilled Shrimp Spiedini 29.95

two pieces, calabrian chili, preserved lemon, grilled zucchini, cherry tomatoes, crushed potatoes

Roast Lemon Half Chicken 27.95

fennel, cipollini onions, bay leaves, white wine


Sides ///

Parcheggio Fries 5.95

parmesan, special seasoning

Garlic Rosemary Roasted Potatoes 5.95
Seared Greens & Roasted Garlic 6.95

Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

desserts

Desserts ///

Gelato of the Day 9.95

ask your server

Classic Tiramisu for Two 17.95

ladyfinger biscuits, espresso, marsala, mascarpone, cocoa

Warm Flourless Chocolate Torte 10.95

sour cherries, crema, mint

Traditional Cannoli 10.95

five pieces, whipped ricotta, pistachios, orange, chocolate


Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

drinks

Cocktails & Mocktail ///

Bourbon Lemonade   7

jim beam white label bourbon, amaro montenegro, simple syrup, lemonade

Red or White Sangria   9

choice of red or white wine, st-rémy brandy, orange, cranberry & lemon juice, sprite

Classic Mojito   11

el dorado rum, soda, lime, simple syrup, mint

Lime or Strawberry Margarita   12

sauza silver tequila, triple sec, simple syrup, salt rim

GARIBALDI   10

campari, orange & lemon juice

TRAMONTO SOUR   14

dillon’s selby elderflower liqueur, medici ermete lambrusco, lemon juice, simple syrup

Italian Soda   5

choice of flavoured syrup, soda (non-alc)
make it spiked with smirnoff vodka, sauza tequila, el dorado rum or tanqueray gin   10

lemonade (non-alc)   4
MOCKTAILS   5

virgin mojito
virgin lime or strawberry margarita
virgin caesar


Spritz ///

Aperol   12

aperol, san martino frizzin, soda, orange wedge

CYNAR   12

cynar, san martino frizzin, soda, simple syrup

Lemon   12

limoncello, san martino frizzin, soda, lemon curl


Wines by the Glass

sparkling
5oz / 750ml

montelliana prosecco, veneto, it
12 / 54

medici ermete ‘i quercioli’, lambrusco, it
15 / 68

rosé
5oz / 8oz / 750ml

forchir pinot grigio rosadis, piemonte, it
14 / 21 / 62

roccafiore sangiovese rosato, umbria, it
16 / 24 / 72

white
5oz / 8oz / 750ml

fontamara pinot grigio, abruzzo, it
10 / 15 / 44

te henga sauvignon blanc, marlborough, nz
12 / 18 / 54

cave spring ‘dolomite’ riesling, on
14 / 21 / 62

kendall-jackson chardonnay, ca
16 / 24 / 72

tessari ‘grisela’ soave, veneto, it
18 / 27 / 80

leaning post riesling, on
18 / 27 / 80

red
5oz / 8oz / 750ml

cave spring ‘o&b red’ cabernet franc, niagara, on
10 / 15 / 44

fontamara ‘quattro’ montepulciano, it
11 / 17 / 50

fox brook cabernet sauvignon, ca
12 / 18 / 54

de bortoli ‘willowglen’ shiraz, au
14 / 21 / 62

peter zemmer schiava/vernatsch, alto adige, it
16 / 24 / 72

janare ‘lùcchero ‘ aglianico, campania, it
18 / 27 / 80


Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

features

Daily Drink Specials ///

Wednesday

Waterloo IPA   6
Waterloo Amber Lager   6

Thursday & Friday

Red or White Sangria   7

Saturday

Cynar Spritz   8
Lemon Spritz   8
Aperol Spritz   8

pasta chef kits

Pasta Chef Kits ///

Comes with everything you need to prepare this meal yourself at home.

Spaghetti Pomodoro for Two 25

400g fresh extruded spaghetti, pomodoro sauce, grated Parmigiano-Reggiano, basil & parsley

Rigatoni Rosé for Two 25

350g fresh extruded rigatoni, rosé sauce, mascarpone, butter, grated Parmigiano-Reggiano, basil

Tagliatelle Bolognese for Two 30

400g fresh extruded tagliatelle, 50/50 bolognese & pomodoro, butter, grated Parmigiano-Reggiano, chopped parsley

Spaghetti Pomodoro for Four 45

800g fresh extruded spaghetti, pomodoro sauce, grated Parmigiano-Reggiano, basil & parsley

Rigatoni Rosé for Four 45

700g fresh extruded rigatoni, rosé sauce, mascarpone, butter, grated Parmigiano-Reggiano, basil

Tagliatelle Bolognese for Four 55

800g fresh extruded tagliatelle, 50/50 bolognese & pomodoro, butter, chopped parsley

Meatball Add-on

four pieces 12
eight pieces 20


Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

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